A sandwich made with tuna and mayonnaise in sliced oatmeal bread.
|Per 100g||Per 133g Pack|
|(of which saturates)||0.9g||1.2g|
|(of which sugars)||1.8g||2.4g|
FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), tuna (fish) (26%), water, oatmeal, rapeseed oil, wheat bran, spirit vinegar, salt, cornflour, yeast, pasteurised free range egg yolk, sugar, emulsifiers mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids and mono- and diglycerides of fatty acids, wheat protein, pasteurised free range egg, concentrated lemon juice, palm oil, malted barley flour, mustard seeds.