Egg mayonnaise with salad cress on malted bread.
|Per 100g||Per 156g Pack|
|(of which saturates)||1.3g||2.0g|
|(of which sugars)||1.5g||2.3g|
Boiled whole free range egg (32%), Fortified wheat flour (wheat flour, iron, thiamin, nicotinic acid, calcium carbonate), Water, Malted wheat flakes, Salad cress (3%), Single cream (milk), Cornflour, Spirit vinegar, Pasteurised liquid whole free range egg, Rapeseed oil, Wheat gluten, Salt, White wine vinegar, Sugar, Rye, Yeast, Stabiliser (E440), Barley malt flour, Potassium chloride, Emulsifiers (E471, E472e, E481), Cress, Concentrated lemon juice, Mustard seed, Black pepper, Flour treatment agent (E300), Palm oil.