Smoked salmon with free range pasteurised egg mayonnaise and spinach on oatmeal bread.
|Per 100g||Per 170g Pack|
|(of which saturates)||0.9g||1.5g|
|(of which sugars)||1.5g||2.5g|
Oatmeal Bread (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Oatmeal, Wheat Bran, Yeast, Salt, Wheat Protein, Spirit Vinegar, Emulsifiers (E471, E472(e)), Vegetable Oils (Rapeseed, Palm), Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid)), Smoked Salmon (Fish) & Egg Mayonnaise (41%) (Free Range Pasteurised Egg (Egg, Water, Acidity Regulators (Citric Acid, Trisodium Citrate)), Smoked Salmon (Fish) (Salmon (Fish) (96%), Salt, Sugar), Mayonnaise (Water, Rapeseed Oil, Free Range Pasteurised Egg, Cornflour, Sugar, Spirit Vinegar, Salt, Mustard Flour), Cornflour, Cracked Black Pepper), Spinach.