Cheddar cheese and reduced fat soft cheese on oatmeal bread.
|Per 100g||Per 138g Pack|
|(of which saturates)||5.7g||7.8g|
|(of which sugars)||2.2g||3.0g|
Oatmeal Bread (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Oatmeal, Wheat Bran, Yeast, Salt, Wheat Protein, Spirit Vinegar, Emulsifiers (E471, E472(e)), Vegetable Oils (Rapeseed, Palm), Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid)), Cheddar Cheese (Milk) (28%), Reduced Fat Soft Cheese (Milk) (5%).