Goat's cheese with a red pepper tapenade mix and a tomatillo and ancho chilli salsa with spinach on malted farmhouse bread.
|Per 100g||Per 217g Pack|
|(of which saturates)||3.0g||6.5g|
|(of which sugars)||2.7g||5.8g|
Malted Farmhouse Bread (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Calcium Sulphate, Iron, Niacin, Thiamin), Water, Malted Wheat Grains, Yeast, Barley Malt Flour, Wheat Gluten, Toasted Wheat, Salt, Soya Flour, Sugar, Emulsifier: Mono and Di-acetyltartaric acid esters of Mono and Di-glycerides of fatty acids; Buckwheat Flour, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid), Goat's Cheese* (Milk) (18%), Tomatillo and Ancho Chilli Salsa (16%) (Green Tomatillo Relish (Green Tomatillos, Onion, Water, Red Onions, Cider Vinegar, Cornflour, Rapeseed Oil, Jalapeño Pepper (Jalapeño Pepper, Water, Spirit Vinegar, Salt), Ancho Chilli, Smoked Paprika, Garlic Purée, Dijon Mustard (Water, Brown Mustard Seeds, Spirit Vinegar, Salt), Salt, Gelling Agent: Pectin; Chipotle Chilli, Mustard Seed, Cumin Seed, Black Pepper), Grilled Red Pepper, Roasted White Onion, Cornflour), Red Pepper Tapenade Mix (13%) (Greek-Style Yoghurt (Milk), Reduced-Fat Soft Cheese (Milk), SunBlush® Red Pepper Tapenade (Peppers, Sunflower Oil, Tomato Concentrate, Olive Oil, Salt, Concentrated Lemon Juice, Garlic Powder, Sugar), Red Chillies, Cornflour, Red Pepper, Spinach. *Made using milk from the EU.