Reduced fat egg mayonnaise with salad cress on malted bread.
|Per 100g||Per 161g Pack|
|(of which saturates)||1.1g||1.7g|
|(of which sugars)||2.0g||3.2g|
Malted Bread (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Malted Wheat Flakes, Wheat Bran, Yeast, Salt, Malted Barley Flour, Emulsifiers (E471, E472(e)), Wheat Gluten, Spirit Vinegar, Vegetable Oils (Rapeseed, Palm), Malted Wheat Flour, Flour Treatment Agent (Ascorbic Acid)), Free Range Hard Boiled Egg (29%), Reduced Fat Mayonnaise Dressing (Water, Cream (Milk), Rapeseed Oil, Cornflour, Spirit Vinegar, Free Range Pasteurised Salted Egg Yolk, Sugar, Black Pepper, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Salt, White Wine Vinegar, Thickener (Pectin), Concentrated Lemon Juice), Salad Cress (2%) (Rapeseed, Cress).